Today I made Chocolate Cheese Pie!
1 pie shell, 8 oz fat-free cream cheese, 5T cocoa, 1C fat-free sour cream, 2T cornstarch, 3/4C sugar, 1 egg, 1 egg white, 1t vanilla, 1C chocolate chips
Preheat oven to 325F. Prick pie shell with fork.
Sprinkle chocolate chips onto bottom.
Set aside. Sift cocoa into cream cheese and beat with sour cream.
Add remaining ingredients. Mix well. Pour batter onto chocolate chips in shell.
Bake 30-40 minutes or until set. Let cool completely, then chill 1 hour before serving.