Raspberry Chocolate Sauce Cake

Today we made Raspberry Chocolate Sauce Cake!

2T butter, 1C chocolate chips, 1C raspberry preserves, 1T almond extract, 2/1 2C flour, 1/2C brown sugar, 2t baking powder, 1/2t baking soda, 1/2t salt, 1C chocolate chips, 1/2C unsweetened cocoa powder, 1/4C brown sugar, 2 1/2C boiling water

Preheat oven to 350F. Melt butter and 1C chocolate chips.

Raspberry Choc Sauce Cake

Raspberry Choc Sauce Cake

Mix in preserves.

Raspberry Choc Sauce Cake

Add extract.

Raspberry Choc Sauce Cake

Raspberry Choc Sauce Cake

In bowl, sift together dry ingredients, except for brown sugar. Mix in 1/2C brown sugar. Add to butter mixture. Press into greased 9″ X 13″ rectangular pan.

Raspberry Choc Sauce Cake

Raspberry Choc Sauce Cake

In bowl, sift cocoa. Mix with 1/4C brown sugar. Stir in 1C chocolate chips. Pour boiling water over this. Stir until cocoa is dissolved. Pour on top of batter in pan. Bake 30-35 minutes or until center is set. Serve warm. Just to overdo it, serve with chocolate syrup.

Raspberry Choc Sauce Cake