2-Milk Fruitcake

Today we made 2-Milk Fruitcake!

1/4C coarsely chopped prunes, 1/4C coarsely chopped dried apricots, 1/4C coarsely chopped dried figs, 1/2C coarsely chopped almonds lightly salted with sea salt, 2 scant C flour, 3t baking powder, 14 oz sweetened condensed milk, 1C skim milk

Preheat oven to 350F. Sift together dry ingredients. In saucepan, heat skim milk until slightly warm.

2-Milk Fruitcake

Pour into large bowl and mix in sweetened condensed milk. Blend well.

2-Milk Fruitcake

2-Milk Fruitcake

2-Milk Fruitcake

Stir in dry ingredients until just blended.

2-Milk Fruitcake

2-Milk Fruitcake

Stir in dried fruit and almonds.

2-Milk Fruitcake

2-Milk Fruitcake

Turn into greased loaf pan.

2-Milk Fruitcake

2-Milk Fruitcake

Bake 45 minutes or until lightly browned.

2-Milk Fruitcake