Pineapple Almond Bread

Today we made Pineapple Almond Bread!

3/4C sugar, 1/3C butter, melted, 1t almond extract, 1 1/2C flour, 1t baking powder, 2 eggs, 1t salt, 1/2C skim milk, 1/2 C coarsely chopped almonds lightly salted with sea salt, 1/4C pineapple juice

Preheat oven to 350F. Mix butter and sugar.

Pineapple Bread

Pineapple Bread

Pineapple Bread

Beat in eggs.

Pineapple Bread

Add juice and extract.

Pineapple Bread

In separate bowl, sift together dry ingredients. Add alternately with milk to wet ingredients, beginning and ending with dry.
Pineapple Bread

Pineapple Bread

Pineapple Bread

Pineapple Bread

Stir in almonds.

Pineapple Bread

Turn into greased extra large loaf pan.

Pineapple Bread

Pineapple Bread

Bake 30-35 minutes or until lightly browned.

Pineapple Bread

Pineapple Bread