Brown Sugar Loaf

Today we made Brown Sugar Loaf with Strawberry Icing!

1C milk, 1C brown sugar, 4T butter, 3C flour, 1T cinnamon, 2t baking powder, 2 eggs, 1T almond extract

Icing: 4 1/4C powdered sugar, 16 oz fresh strawberries, rinsed, hulled and sliced

Preheat oven to 350F. Sift together dry ingredients. In separate bowl, cream butter with brown sugar.

Brown Sugar Loaf

Brown Sugar Loaf

Brown Sugar Loaf

Stir in eggs.

Brown Sugar Loaf

Brown Sugar Loaf

Mix in extract. Blend well.

Brown Sugar Loaf

Add dry ingredients to wet alternately with milk, until just blended, beginning and ending with dry.

Brown Sugar Loaf

Brown Sugar Loaf

Brown Sugar Loaf

Brown Sugar Loaf

Turn into greased 11″X 13″ pan.

Brown Sugar Loaf

Bake 40 minutes or until lightly browned. Cool completely. For icing, push strawberries through fine mesh sieve.

Brown Sugar Loaf

Sift powdered sugar into puree. Stir until barely pourable.

Brown Sugar Loaf

Brown Sugar Loaf

Cut cake in half horizontally with serrated knife. Spread 2/3 of icing on one half, cut side up.

Brown Sugar Loaf

Top with other cake half.

Brown Sugar Loaf

Spread remaining icing on top.

Brown Sugar Loaf

Brown Sugar Loaf