Tonight we made Oatmeal Candy! BUT we modified the recipe, as the directions omit the addition of margarine, and the oatmeal was raw the first time. Here is our recipe: 1 3/4 cup sugar, 1/2 cup margarine or butter, 1/2 cup milk, 3 Tbs cocoa, 2 1/2 cups oatmeal; bring sugar, cocoa and milk to a boil. Add oatmeal and boil 1 1/2 minutes. Stir in margarine until melted. Drop on parchment paper with a teaspoon and allow to cool. Eat.